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Veggie Filled Breakfast Strata
A long time ago after my father died, my mom instituted a new Christmas tradition. We went to her house for Christmas breakfast. As a newlywed with another family to visit over the holidays this worked...
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Russian Cabbage Pie
We journey to Russia for this month’s Food of the World party. When researching the recipes from Russia I expected to come across a lot of potato and cabbage recipes or maybe something with sour cream...
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Stuffed Spanish Omelette {#TheRecipeReDux}
I share a lot of Spanish recipes, especially tapas like patatas a la importancia. For that reason, it came as a bit of a surprise when I realized there’s no recipe for the famous Tortilla Española, or...
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Camino Flavors: Ham and Leek Quiche
Welcome to 2017 and a brand new series at Lydia’s Flexitarian Kitchen called Camino Flavors. I had an incredible experience last September on the Camino Frances in Spain. The food ran the gamut from...
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Stuffed Omelets
What if I told you that it’s possible to wrap an egg around your favorite filling and eat it like a burrito? It’s possible when you shape the eggs as thin as a crepe. Fun right? Today’s stuffed omelets...
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An Omelet with Anthony Bourdain
Like many all over the world, we were shocked to hear of Anthony Bourdain’s death last week. Rick and I have spent hours binge watching his shows on Netflix, YouTube and our cable company’s on demand...
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Spinach Cheddar Souffle
Spinach cheddar souffle looks so wonderfully fancy, doesn’t it? When you break through the golden brown exterior into the creamy richness of the filling you know you’re eating something special. The...
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Huevos Flamencos
Like eggs? Have leftovers? Try these delicious Huevos Flamencos, a baked egg dish from Andalucia. The post Huevos Flamencos appeared first on Lydia's Flexitarian Kitchen.
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How to Make Piperade With Eggs For A Delicious and Quick Meal
Piperade is a French Basque dish made from peppers, onions and tomatoes. In Spain’s Basque country it’s called piperrada. The colors of the ingredients– green, white and red– echo those of the Basque...
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Florentine Style Soft Boiled Eggs
Florentine soft boiled eggs are the perfect dish to serve for an easy lunch. They’d also work great for a brunch or more formal luncheon. Another way to serve eggs The inspiration for this dish comes...
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